WE SHIP ALL OVER EUROPE BY AIR WITH DHL FOOD. FREE SHIPPING OVER 179€. SUPER FAST DELIVERY IN 48H

Jams Tasting (6 pack)

€44.90 EUR €53.40 EUR

    • Try our complete collection of Jams at a special price!

      Our offer includes:
      - 1 x Pear and Chocolate Jam 220 gr
      - 1 x Apricot and Almond Jam 200 gr
      - 1 x Strudel Jam 200 gr
      - 1 x Orange and Walnut 200 gr
      - 1 x Pear and Fig Jam 200 gr
      - 1 x Strawberry and Chocolate 220 gr


    • 1. The fresh sweetness of pear combined with the rich yet bitter taste of chocolate has always been a classic duo, even if we probably don’t remember the first time that we enjoyed the pleasure of such a unique pairing. Maybe it was during our childhood.
      The taste has been with us since then and we’ll never tire of it because every nuance is so balanced.
      The chocolate and pear jam, enriched with orange and lemon juice notes and a spicy touch of cinnamon, is so delicious you can enjoy it every day with simple or more complex combinations (sweet or savoury) or by the spoonful for those exquisitely relaxing moments at home.

      2. Legend tells us that apricot trees were just an ornamental plant intended to be cut down for its wood, like any other tree that couldn’t produce fruits. One day, a young girl, who was very fond of the plant, cried so much for an entire night under its branches that fruits – the ones we now call apricots – started growing from her tears.
      Another legend, a Greek one, tells us the story of Acamas, who was forced to leave his beloved Phyllis to fight in the Trojan War. Phyllis waited for him for ten long years, but then, resigned at the thought that he would never return, she died of a broken heart. However, the goddess Athena, moved by this love story, turned Phyllis’ remains into a wonderful almond tree. When Acamas finally returned to her, he embraced the tree, which started blooming with wonderful white flowers.
      Apricot Almond jam is the epitome of poetry and warm seasons. Apricots are a typical summer fruit and almonds are seeds of a tree whose blooms symbolise the end of the winter season.
      They are nourishing foods with multiple beneficial properties and they share legendary origins. But what is legendary is also the taste that comes about from their pairing.
      This jam is perfect with cheese, bread, or as a filling for unforgettable pies.

      3. The word strudel means “vortex” in German, just like the shape of this famous dessert that has a long-standing and romantic history. It's said that strudel dough should be so paper-thin that a love letter could be read through it.
      Strudel has always been the crowning jewel of South Tyrolean cuisine. It’s very much appreciated and baked in kitchens all over Italy.
      Now you can enjoy it every day by simply dipping a spoon into a jar of this very special jam. The raisin and pine nut aromas, the unmistakable cinnamon notes, and the delicate touch of lemon juice result in a warm and autumnal taste you’ll enjoy all year long.
      Spread it on bread, use it as pie filling, or make some surprisingly delicious pairings with savoury dishes.

      4. In ancient times, walnuts were only for the Imperial court and were displayed as a symbol of wealth. It was believed that rubbing together and rotating two walnuts in your hand would clear away worries and was beneficial to your joints and blood flow as it would purify your whole body.
      Today in China, many collectors spend anywhere from a small amount to a large fortune in order to get their hands on the most precious walnuts for their collections. These are just a few fun facts about this famous fruit that has an intense yet delicate flavour.
      The jam that pairs walnuts with the most popular citrus fruit is a sensory discovery that brings together two strong personalities.
      The result is a unique, balanced taste that is rich in nuances.
      Enjoy a spoonful, spread it on a slice of toasted bread, or use it as the main ingredient for your desserts. Oh, and don’t forget to try it with cheese. Your taste buds will thank you.

      5. Figs, especially dried figs, have always been synonymous with simplicity and moderation. Once a symbol of peasant food, now they are acknowledged as a precious ingredient. Figs ripen in the summer and autumn.
      They evoke walks in the shade of their tree branches, or the warmth of a blanket in front of a fireplace. But when mixed with pears, figs acquire another magical power: they can be enjoyed every day of the year.
      Our pear and fig jam is enriched with lemon juice, orange juice and orange zest. The right amount of sugar gives it a balanced taste.
      Perfect if you want to start your day, take a break in the afternoon or end your evening with a touch of sweetness.

      6. In Greek mythology, Ares tricked Adonis and killed him because he was jealous that Aphrodite was in love with Adonis. As Aphrodite cried with grief, beautiful plants started to grow from her tears, their fruit shaped like a red heart.
      Since ancient times, strawberries have symbolised passion, but when they are paired with chocolate, the temptation becomes irresistible.
      Our jam, with no added pectin, has strawberries and dark chocolate (70%) and is blended with sugar and lemon juice to achieve a perfect balance.
      You can enjoy a spoonful or use your imagination to create new recipes. Perfect for celebrating special moments, but also for a touch of everyday romance.

    •  Nutrition Information per 100 g 

      Pear and Chocolate

      Energy 1090 kJ
      258 kcal
      Fat 2,6 g
        Of Which Saturates 1,45 g
      Carbohydrate 56 g
        Of Which Sugars 48 g
      Protein 1 g
      Salt 0 g
      Sodium 7 mg

       
      Apricot and Almond

      Energy 859 kJ
      202 kcal
      Fat 0 g
        Of Which Saturates 0 g
      Carbohydrate 48 g
        Of Which Sugars
      44 g
      Protein 0,7 g
      Salt 0 g
      Sodium 4 mg

      Strudel

      Energy 911 kJ
      215 kcal
      Fat 0 g
        Of Which Saturates 0 g
      Carbohydrate 52 g
        Of Which Sugars
      49 g
      Protein 1 g
      Salt 0 g
      Sodium 4 mg

      Orange and Walnut

      Energy 804 kJ
      192 kcal
      Fat 0 g
        Of Which Saturates 0 g
      Carbohydrate 47 g
        Of Which Sugars 43 g
      Protein 1 g
      Salt 0 g
      Sodium 3,2 mg

      Pear and Fig

      Energy 729 kJ
      170 kcal
      Fat 0 g
        Of Which Saturates 0 g
      Carbohydrate 40 g
        Of Which Sugars
      39 g
      Protein 1 g
      Salt 0 g
      Sodium 3,2 mg

      Strawberry and Chocolate

      Energy 845 kJ
      200 kcal
      Fat 3,9 g
        Of Which Saturates 2,4 g
      Carbohydrate 39,5 g
        Of Which Sugars
      38,1 g
      Protein 1,7 g
      Salt 0,02 g
      Sodium 7 mg
    • Pear and Chocolate 
      Ingredients: Pears (48%), sugar, dark chocolate (12%), orange juice, lemon juice, cinnamon.
      Total sugar content: 39g/100g
      Prepared with 91 g of fruit per 100 g
      Net weight: 220 g

      Apricot and Almond
      Ingredients: Apricot (100%), sugar, lemon juice, ALMONDS.
      Total sugar content: 25g/100g
      Prepared with 98 g of fruit per 100 g
      Net weight: 200 g

      Strudel
      Ingredients: Apples (60%), sugar, raisins, lemon juice, PINENUTS, cinnamon.
      Total sugar content: 27g/100g
      Prepared with 98 g of fruit per 100 g
      Net weight: 200 g

      Orange and Walnut
      Ingredients: Oranges (100%), cane sugar, raisins, WALNUTS (3%).
      Total sugar content: 32g/100g
      Prepared with 89 g of fruits per 100 g
      Net weight: 200 g

      Pear and Fig 
      Ingredients: figs (46%), pears (23%), sugar, orange juice, lemon juice.
      Total sugar content: 39g/100g
      Prepared with 100 g of fruit per 100 g
      Net weight: 200 g

      Strawberry and Chocolate
      Ingredients: strawberry (94%), sugar, dark chocolate (12%).
      Total sugar content: 29g/100g
      Prepared with 99 g of fruit per 100 g
      Net weight: 220 g


      Storage method for all Jams
      Keep refrigerated after opening (0°/+4°) and consume within 10 days